2025.01.07
Restaurant
Oriental Hotels & Resorts Cross-Facility Fair No. 10
Spring in Full Bloom Strawberry Fair!
From February 3rd to April 6th, 2025, you can enjoy the sweetness of seasonal strawberries to your heart's content at our Oriental Hotels & Resorts 10th hotel-wide fair "Spring in Full Bloom Strawberry Fair".
This fair will offer a wide variety of strawberry-themed gourmet food from desserts to innovative main dish menu items. The dessert menu includes all-you-can-eat strawberries, Panna Cotta with Amaou Sauce made with Amaou strawberries, Strawberry Mont Blanc freshly made in front of you, and tiramisu and tarts made with strawberries. Other menu items include Salmon Beignets with White Balsamic and Strawberry Vinaigrette (a crispy deep-fried salmon accented with strawberries) and Exotic Roasted Magret Duck with Strawberry Sauce featuring the rich flavor of roasted foie gras duck marinated in exotic spices.
Enjoy the extensive strawberry menu with our Spring in Full Bloom Strawberry Fair!
This fair will offer a wide variety of strawberry-themed gourmet food from desserts to innovative main dish menu items. The dessert menu includes all-you-can-eat strawberries, Panna Cotta with Amaou Sauce made with Amaou strawberries, Strawberry Mont Blanc freshly made in front of you, and tiramisu and tarts made with strawberries. Other menu items include Salmon Beignets with White Balsamic and Strawberry Vinaigrette (a crispy deep-fried salmon accented with strawberries) and Exotic Roasted Magret Duck with Strawberry Sauce featuring the rich flavor of roasted foie gras duck marinated in exotic spices.
Enjoy the extensive strawberry menu with our Spring in Full Bloom Strawberry Fair!
Overview
Event Period: February 3 ~ April 6, 2025
Venue: Buffet & Grill QWACHI Dinner
Menu Examples:
Savory
Salmon Beignets with White Balsamic & Strawberry Vinaigrette
Exotic Roasted Magret Duck with Strawberry Sauce
Dessert
Panna Cotta with Amaou Sauce
Strawberry Tiramisu
Strawberry Mixed Berry Tart
Strawberry Mont Blanc（※Only available at dinner time at Oriental Hotel Tokyo Bay）
Amaou & Greek Yogurt Smoothie
All-You-Can-Eat Strawberries (only available at Oriental Hotel Tokyo Bay and Kobe Meriken Park Oriental Hotel)
※Photos are for illustrative purposes only. Menus offered vary by facility. Please check each hotel website for details.
Venue: Buffet & Grill QWACHI Dinner
Menu Examples:
Savory
Salmon Beignets with White Balsamic & Strawberry Vinaigrette
Exotic Roasted Magret Duck with Strawberry Sauce
Dessert
Panna Cotta with Amaou Sauce
Strawberry Tiramisu
Strawberry Mixed Berry Tart
Strawberry Mont Blanc（※Only available at dinner time at Oriental Hotel Tokyo Bay）
Amaou & Greek Yogurt Smoothie
All-You-Can-Eat Strawberries (only available at Oriental Hotel Tokyo Bay and Kobe Meriken Park Oriental Hotel)
※Photos are for illustrative purposes only. Menus offered vary by facility. Please check each hotel website for details.
All-You-Can-Drink Plan Information
This event will also feature an all-you-can-drink plan including beer, wine, and strawberry liqueur cocktails.
Menu: Draft Beer, Wine by the Glass (red & white), Cocktails, etc. (all self-serve)
Price: Dinner for 90 minutes ￥2,800
This event will also feature an all-you-can-drink plan including beer, wine, and strawberry liqueur cocktails.
Menu: Draft Beer, Wine by the Glass (red & white), Cocktails, etc. (all self-serve)
Price: Dinner for 90 minutes ￥2,800
Standard Buffet Price
Adults ¥7,500
Children (Age 7～12) ¥3,750
Children (Age 3〜6) ¥1,750
Age 2 and under Free
Hotel Guest Stay Price
Adults ￥7,000
Children (age 7-12) ￥3,500
Children (age 6 and under) Free
Age 2 and under Free
Adults ¥7,500
Children (Age 7～12) ¥3,750
Children (Age 3〜6) ¥1,750
Age 2 and under Free
Hotel Guest Stay Price
Adults ￥7,000
Children (age 7-12) ￥3,500
Children (age 6 and under) Free
Age 2 and under Free