- Oriental Hotel Okinawa Resort & Spa
- Restaurants & Bar
- Menu
- Food & Beverage
- Lobby Lounge
- Lunch
- Other
Food & Beverage
All Year
All Year
A Resort Space with Dappled Sunshine
The dedicated staff will serve you anything from tropical drinks to original cocktails, domestic whiskey to sakes from around the world. Be inspired!
FAIR MENU
Yambaru Tea Cocktail
Available from November 5, 2024, to February 2, 2025
Cascara Teatail ￥1,500
Cascara Tea, made from the fruit of the coffee cherry, is used as a base and is combined with craft rum and craft syrup which has been carefully made using an abundance of herbs and spices grown in Yambaru, the northern area of Okinawa. Enjoy the pairing of this refreshing and spicy cocktail with karaki-flavored (Okinawan cinnamon) chocolate.
Yambaru Teatail ￥1,500
A richly fragrant black tea base is combined with Yambaru floral honey and elderflower liqueur. Enjoy the first sip with the fruity aroma of the whiskey infused in the drink, then swirl the glass for the second sip to enjoy the change in aroma.
DRINKS
OKINAWA SELECTION
In line with our desire to stay committed to local ingredients and to convey the appeal of Okinawa, we are offering OKINAWA Selection, a cocktail menu that focuses on Yambaru.
OKINAWA Selection includes a line-up of 7 types of cocktails that are unique to Oriental Hotel Okinawa Resort & Spa. They have been created through collaboration between our hotel bartender and Ryukyu Drink Coordinator Tomoaki Nakamura.
Available from 17:00 - 23:00 (L.O. 22:30)
Yambaru Mojito ￥1,800
The Yambaru forest is expressed using the strength of Ie Jima rum, the sweetness of Okinawan brown sugar, and mint.
Yumangi ￥1,700
Yumangi means "sunset" in the Okinawan dialect which is expressed with the tropical look and the taste of Okinawa with mango juice and coconut liqueur.
OKINAWAN MOCKTAIL
The concept of Yambaru condenses ingredients grown in Okinawa's rich environment creating a blissful non-alcoholic cocktail woven together with the abundance of Okinawa and the skill of the bartender.
Available from 11:00 - 23:00 (L.O. 22:30)
（Right）Yambaru Shikuwasa Cooler ￥900
（Center）Motobu Acerola Cooler ￥900
（Left）Okinawa Craft Cola ￥1,000
FOOD & MOCKTAIL ￥3,100
Hours: 11:00 - 17:00
Take-Out is available.
●Choice of one main dish below:
Hamburger & French Fries
Kobe Curry
●Choice of one mocktail below:
Yambaru Shikuwasa Cooler
Motobu Acerola Cooler
Okinawa Craft Cola
NEXUS Mocktail, a Seasonal Original Non-Alcoholic Cocktail
NEXUS means "connection" or "bond". These non-alcoholic cocktails were created and developed by pooling the wisdom and experience of group hotel bartenders. We have prepared these with the hope that NEXUS will further deepen the connections between our hotels and our guests.
Available from Sunday, December 1, 2024 ~ Saturday, February 28, 2025
Time: 17:00 ~ 23:00 (22:30 L.O.)
Scarlet Queen (left) ¥1,800
The scarlet color of the rosehip tea reminiscent of the queen of winter and the aroma of cardamom known as the queen of spices are wrapped up in the sweet and sharp flavor of the strawberries creating an elegant finish. The shape of the glass intensifies the aroma. This slightly warm cocktail promises to bring you a blissful moment.
Luxury Time (center) ¥1,800
This glass carries the elegance of a rare cheesecake for adults. The mellow sweetness of popcorn and caramel, the fruity aroma of strawberries, and the nutty aroma of pistachios will draw you in for a deep, lingering taste. Enjoy this supremely elegant cocktail with cream cheese gently enveloping its entirety.
"AMAOU" Grand Chocolat (right) ¥1,800
A luxury latte is wrapped in the rich flavor of Amaou, the king of strawberry brands. The deeply rich fragrance of cacao and the complex flavor of espresso bring out the sweetness of the Amaou in this drink.
MEAL
Available from 11:00 - （L.O. 17:00）
● Oriental Burger ￥2,500
The Oriental Burger is a juicy 100% beef patty with Agu bacon and a generous amount of cheddar cheese sourced from THE CHEESE GUY, a cheese maker in Okinawa.
● Tacos 4 Tacos ￥1,600 / 6 Tacos ￥2,200 （L.O. 20:00）
The taco is an original slightly crispy, slighty soft totilla made by our hotel chefs which enhances the deliciousness of all the ingredients.
SWEETS
Available from 11:00 - 23:00 (L.O. 22:30)
● Strawberry Shortcake
Single Item: ￥800
Set: ￥1,500
This cake features luscious red strawberries and is made with the utmost care by our pastry chefs. It is a perfect balance of fluffy sponge and smooth fresh cream. We recommend it as a birthday or anniversary celebration with a loved one or simply as a special treat for yourself!
List of Restaurants
Questions we receive from our guests are summarized below. Please read them before contacting us.